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Latte Brûlé - Latte Imperiale
Traditional recipe from Romagna, soft pudding made with milk, eggs and sugar
May 19, 2021
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Welcome to ROMAGNOLAQ.B., a space where I share my passion for pastry with traditional recipes from romagna and more.
I'm Martina, a theater performer in life, a non-stop baker in the heart.
"Grandma how much sugar do you add?
Well, I don't know, just enough "
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